Rocky Road Cupcakes

March 27, 2011 at 9:51 pm (cooking)

My mom makes this DELICIOUS Rocky Road cake. Someone at her work suggested turning them into cupcakes, making today experiment day!  (yay!)

Ingredients:
1 box Devil’s Food cake mix
4 Eggs
1 cup Mayo
1 cup Water
1 cup Chocolate Chips
1 cup Chopped Walnuts
1 cup Mini Marshmallows

1. Preheat oven to 350.
2. Grease and flour a bunt pan.
3. Mix cake mix, eggs, and mayo very well, adding the water as you go.
4. Stir in the chocolate, walnuts, and marshmallows by hand.
5. Pour batter into cupcake holders
6. Bake 20-25 minutes at 350F
7. Cool, and enjoy! We have yet to decide on frosting or not – when we make it as a cake we just dust with powdered sugar!! 🙂
Here it is shown cooled, de-wrappered, topped with ice cream,  and I took a See’s Milk Chocolate heart left from Valentine’s Day and used the veggie peeler on it to make the pretty chocolate. I had my cupcake warmed, and it was VERY tasty!! ^__^.

Hope you like it. ^__^.